The Alabama Cattleman
 
 
 
 

 
 

This Month's Features:
 

Along the Trail

by Dr. Billy Powell, Exec VP
 

From Across the River

by Mike Dee, ACA Pres.
 

Monthly Feature Article
 
 

 

Sale Report Form
 

Note: You must have Adobe® Reader® to download this month's features, Photography Contest information, or a Sale Report Form. Click here to get Adobe® Reader®
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

August 2010
 
Subscribe to The Alabama Cattleman
 
Advertising Rates(excludes July Special Issue)

Rates for Producers
Space Black & White 2-Color 4-Color * 6 X

 
           
1 page $545 $685 $880 $500  
2/3 page $430 $485 $745 $400  
1/2 page $340 $400 $550 $300  
1/3 page $230     $200  
1/6 page  $125     $100  
1/12 page $75        
1" column $40        
Breed Directory Ads - $90/quarter
Service Directory Ads - $105/quarter

* All 6 time rates are based on black & white advertising rates. *

 
Commercial Rates
Space Black & White 2-Color 4-Color 6x  
           
1 page $690 $885 $1,300 $650  
2/3 page $520 $660 $850 $500  
1/2 page $400 $520 $725 $360  
1/3 page $280   $535 $250  
1/6 page $155     $130  
1/12 page $100        
1" column $50
 

Premium Positions (Must be Four Color)
  Outside Back  35%  
  Inside Back  25%  
  Inside Front  25%
 

Mechanical Specifications
                                              Full Page: 7 ¼" x 9 ½"
                                              2/3 Page: 4 ¾" x 9 ½"
                                              1/2 Page: Horizontal 7 ¼" x 4 ¼"
                                                              Vertical 4 ¾" x 7"
                                              1/3 Page: Square 4 ¾" x 4 ¾"
                                                              Tall 2 ¼" x 9 ½"
 
 
Editor
William E. Powell III, Ph. D.
bpowellATbamabeefDOTorg
 
Production & Advertising Coordinator
Nicky Donghia
ndonghiaATbamabeefDOTorg
 
Advertising
Reid Blossom

 rblossomATbamabeefDOTorg
 
 
 
The Alabama Cattleman
201 S. Bainbridge Street
Montgomery, AL 36102

ndonghiaATbamabeefDOTorg

334 - 265-1867

FAX 334-834-5326
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
   

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